Before the holidays I had a chance to try out the Philips AirFryer which lets you cook some of your favourite foods with little or no oil using Rapid Air Technology. Basically, hot air circulates really quickly to bake, “fry” and crisp up your favourite foods so you aren’t eating as much oil and fat. Additional info below.
The Airfryer retails for about $300 in stores.
This is your chance to win! I have one Airfryer to give away.
Contest open to anyone in Canada
Contest closes February 15th and the winner will be drawn randomly from website entries.
Enter by leaving a comment on this post (it will not be published) with your mailing address, email and Twitter handle (if you have one).
Enter up to once a day. And please feel free to share this contest on social media.
Here’s some extra info:
Intuitive digital touch display for ultimate time and temperature control and a streamlined look
Grilling rack accessory included with Airfryer for added versatility Great Taste with Little or No Oil
Rapid Air Technology uses fast circulating hot air and a patented Starfish grilling element to allow you to cook a variety of foods with little or no oil in a fast and easy way, producing delicious results Airfryer’s cooking capacity includes dishes for breakfast, lunch, dinner, snacks and sweets
Using less oil reduces kitchen odors and leaves behind no mess
Fully adjustable temperature control lets you select the optimal cooking temperature for your food up to 200 degrees Celsius
Timer allows you to pre-set cooking times of up to 30 minutes. The auto-off function includes a sound indicator
Easy to Clean Removable drawer and food basket feature a non-stick coating and are dishwasher safe for easy cleaning
Additional Information Power: 1400 W Voltage and Frequency: 220-240V – 50 Hz Dimensions: 11.3” (W) x 12.4” (H) x 15.1” (D) Weight: 15.4lbs